Today is Monday the 5th of May 2025 04:15:56
ID | Word | Wordtype | Definition |
---|---|---|---|
91833 | Lyonnaise | a. | Applied to boiled potatoes cut into small pieces and heated in oil or butter. They are usually flavored with onion and parsley. |
Do you know these words?
Apish | Violaquercitrin | Affluent | Mitred | Tannin |