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ID | Word | Wordtype | Definition |
---|---|---|---|
133911 | Saffron | n. | The aromatic, pungent, dried stigmas, usually with part of the stile, of the Crocus sativus. Saffron is used in cookery, and in coloring confectionery, liquors, varnishes, etc., and was formerly much used in medicine. |
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Mainprise | Pantagruelism | Forster | Jacobean | Cession |