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  Word: Pemmican

  ID	Word	Wordtype	Definition
  111542	Pemmican	n.	Meat, without the fat, cut in thin slices, dried in the sun, pounded, then mixed with melted fat and sometimes dried fruit, and compressed into cakes or in bags. It contains much nutriment in small compass, and is of great use in long voyages of exploration.

  
  

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