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ID | Word | Wordtype | Definition |
---|---|---|---|
169607 | Vinegar | a. | A sour liquid used as a condiment, or as a preservative, and obtained by the spontaneous (acetous) fermentation, or by the artificial oxidation, of wine, cider, beer, or the like. |
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Barrow | Embolismic | Guernsey lily | Derive | Unreverend |