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ID | Word | Wordtype | Definition |
---|---|---|---|
94498 | Meal | n. | Grain (esp. maize, rye, or oats) that is coarsely ground and unbolted; also, a kind of flour made from beans, pease, etc.; sometimes, any flour, esp. if coarse. |
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Befogging | Mount | Arras | Flounder | Intransigent |